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Flightless Fruitfly Culturing
Flightless
fruit fly cultures, under the correct conditions, provide a steady
supply of adult flies or larvae for smaller amphibian species (such as
dart frogs, newts) and invertebrates (mantis nymphs, spiderlings and
other young carnivores).
The most important thing to remember when culturing fruitflies is to
think ahead. Cultures are usually supplied in their infancy, allowing
the hobbyist to balance output against their needs. For example, if you
only need a few flies a day to feed a single small mantis nymph, you
will need to keep the culture cool and limit output, whereas if you are
expecting an ootheca (egg sack) to hatch, you will want to accelerate
the culture by leaving it in a warm place and possibly adding further
food to the culture in the form of rotting banana or other fruit.
For this reason we recommend buying fruitfly cultures well in advance
of your need for flies in order to allow time to establish the culture
to suit your needs. This will require buying the culture at least a
week before it is needed. A more reliable approach is to constantly
rotate cultures, ordering a new culture as soon as the previous culture
is nearing the end of its useful life.
Keeping Fruitflies Flightless
The fruitflies we sell are flightless
as a result of a genetic trait which leads to deformed wings. This does
not affect the nutritional value of the flies, but makes them easier to
handle.
Unfortunately all it takes is a single wild fruitfly, attracted by the smell
of the culture, to lay its eggs or mate with a fly from the existing culture (this can
occur through the mesh) and the culture will start producing flies
capable of flying. It is therefore recommeded every care is taken to
preven contact between cultured flies and wild flies.
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